French Press Guide: Full-Bodied Coffee in 4 Minutes

The French Press (also called press pot) is a classic coffee brewing method. It produces full-bodied coffee with a rich mouthfeel.

What You Need

• French Press
• Coarsely ground coffee (like coarse sea salt)
• Hot water (92-96°C)
• Scale and timer

The Recipe

Step 1: Dosing

60g coffee per liter of water

Step 2: Prepare Water

Boil water and let it cool for 30 seconds

Step 3: Pour

Add coffee to the French Press and pour water over it

Step 4: Wait

Put lid on (don't press!) and wait 4 minutes

Step 5: Press

Slowly and evenly press the plunger down

Step 6: Enjoy

Serve immediately – don't leave coffee in the press!

Order our coffee beans in the online shop at edelweiss.bayern or visit us at the café in Weiden!