History
The Caramel Frappé is a sweet classic that combines the buttery-sweet notes of caramel with the refreshing cold of a frappé. This combination became popular in the 1990s when coffee shops began offering creative, dessert-like cold drinks.
Taste Experience
Pure caramel sweetness meets icy refreshment. The buttery notes of caramel blend perfectly with creamy milk. With every sip, the sweetness is balanced by the cold – a dessert to drink.
Fun Fact
The word "caramel" comes from the Latin "cannamellis," meaning "sugarcane." The art of caramelization was perfected in Europe in the 17th century when sugar was imported from the Caribbean.
Flavor Notes
Caramel, Buttery, Vanilla, Sweet, Creamy
Pairs With
Salted pretzels, Apple pie, Caramel brownies, Cheesecake
Price
Caramel Frappé: 5,90 €
Address
Edelweiss Café, Unterer Markt 23, 92637 Weiden in der Oberpfalz, Bayern, Deutschland


