History
Frisian tea is more than just a beverage – it's a cultural ritual of North Frisia dating back to the 17th century. When Dutch seafarers brought tea to East Frisia, a unique tea culture developed that is now part of Germany's intangible cultural heritage. Statistically, Frisians drink more tea than any other nation in the world – about 300 liters per person per year!
Taste Experience
Strong, malty, and full-bodied – Frisian tea is a powerhouse in porcelain. Each sip reveals layers: creamy coolness, then the robust tea, and finally a gentle sweetness. Tradition to drink.
Fun Fact
In East Frisia, the rule is: drink at least three cups – less would be impolite. And: the tea is NEVER stirred! The three layers of cream, tea, and rock candy should blend naturally while drinking.
Flavor Notes
Malty, Robust, Full-bodied, Creamy
Pairs With
East Frisian waffles, Butter pastries, Raisin bread, Frisian cake
Price
Rasmus 03 - Frisian Black Tea: 3,60 €
Address
Edelweiss Café, Unterer Markt 23, 92637 Weiden in der Oberpfalz, Bayern, Deutschland