History
Frisian tea is more than just a beverage, it's a cultural ritual of North Frisia dating back to the 17th century. When Dutch seafarers brought tea to East Frisia, a unique tea culture developed that is now part of Germany's intangible cultural heritage. Statistically, Frisians drink more tea than any other nation in the world, about 300 liters per person per year!
Taste Experience
Strong, malty, and full-bodied, Frisian tea is a powerhouse in porcelain. Each sip reveals layers: creamy coolness, then the robust tea, and finally a gentle sweetness. Tradition to drink.
Fun Fact
In East Frisia, the rule is: drink at least three cups, less would be impolite. And: the tea is NEVER stirred! The three layers of cream, tea, and rock candy should blend naturally while drinking.
Flavor Notes
Malty, Robust, Full-bodied, Creamy
Pairs With
East Frisian waffles, Butter pastries, Raisin bread, Frisian cake
Price
Rasmus 03 - Frisian Black Tea: 3,60 €
Address
Edelweiss Café, Unterer Markt 23, 92637 Weiden in der Oberpfalz, Bayern, Deutschland